CINNAMON BREAD – BEST EVER

For those who love cinnamon that is the bread for you! It’s a fast bread and straightforward to make and has fantastic critiques!

If you’re a fan of fast breads additionally, you will love this scrumptious Oatmeal Raisin Bread! It has our well-known swirl within the middle!

❤️WHY WE LOVE THIS RECIPE

Cinnamon Bread with my homemade cinnamon chips could also be the very best bread recipe on my web site!  This cinnamon bread is my favourite and I’ll make this for presents anytime I give a meals present to a household buddy or relative.  I really like cinnamon and there’s something concerning the homemade chips that simply makes this recipe scrumptious and it stands out from all of the others.  This bread could possibly be frozen, retains effectively in a cool place for a number of days and is scrumptious with espresso anytime.  Slather it with butter for an actual deal with.  Reheat in oven or microwave. For those who like cinnamon, you’ll be able to’t go fallacious with this bread.

SWAPS

Yearly at Christmas time Hershey makes cinnamon chips (like chocolate chips, however cinnamon). We refill so we’ve got them for the yr nonetheless I do imagine our selfmade chips are higher. For those who don’t wish to make cinnamon chips, then be looking out for these throughout the holidays!

I’ve additionally made this was full fats greek yogurt rather than the bitter cream and it was scrumptious!

🍴KEY INGREDIENTS

• Butter
• White granulated sugar
• Eggs
• Vanilla extract
• All-purpose flour
• Baking powder
• Baking soda
• Salt
• Floor cinnamon
• Buttermilk
• Bitter cream
• my homemade cinnamon chips or can use purchased cinnamon chips

⭐TIP

We love this bread proper out of the oven with butter. It’s additionally good warmed up within the microwave with butter and a scorching cup of espresso. This bread makes an exquisite present throughout the vacation season or an ideal addition to brunch.

OTHER POPULAR BREADS

DELICIOUS BREAKFAST RECIPES

STORING, REHEATING & SERVING SIZE

We retailer this in and hermetic container and it makes one loaf. You’ll be able to reheat by the slice within the microwave.

Cinnamon Bread

Judy Yeager

This Cinnamon Bread has fantastic critiques! It’s certainly one of our favourite bread recipes and it’s nice for any event. Scrumptious with espresso. 

Prep Time 15 minutes minutes

Cook dinner Time 1 hour hr

Whole Time 1 hour hr 15 minutes minutes

Course bread

Delicacies American, southern

• 1 stick or 8 tablespoons or 1/2 cup butter softened
• 3/4 cup white granulated sugar
• 2 eggs
• 2 teaspoons vanilla extract
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon floor cinnamon
• 1 cup buttermilk
• 1/3 cup bitter cream
• 1 cup my selfmade cinnamon chips or can use purchased cinnamon chips

• Mix softened butter, sugar, eggs and vanilla extract and blend with a mixer in a big bowl.  In a separate bowl whisk collectively the flour, baking powder, baking soda, salt and floor cinnamon.

• Mix each mixtures and add buttermilk and bitter cream.  Combine with mixer.  Fold in cinnamon chips with a spoon.  Spray a 9 x 5 bread pan with cooking spray and add combination. (I sprinkle slightly white sugar on high earlier than baking)

• Bake in preheated 350 diploma oven for 55 to 60 minutes till middle checks carried out.  Makes 1 loaf.

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